Aly and I made salsa the other day. It was so fun using my birthday present early. My b-day is July 4th for those of you who don't know it. I am one of those men who if they see something they want they buy it themselves making it a lot harder for choosing a present for me. So, I went ahead and searched eBay for a food processor and won one for a great price and a new one at that. A Cuisinart and it works great. Of course the only reason I want it is to make salsa. Shelley may be the one who gets the most use out of it, but she wants one of those Vita mix thingies and they are super expensive. So unless we win the lottery or a rich relative dies and leaves us lots of dough ( and I don't mean the flour kind ) we will have to do with a blender and a my new Cuisinart.
I know my life has certainly been a big bowl of salsa for a while now. I have had lots of different input by lots of spices and herbs in my world. I would have to say that my girls and Shelley would be my green peppers and onions. I of course am the tomatoes. In my salsa making experiences I have tried lots of different things to distinguish it from others I have tried. I have been successful and there have been times I have not. I think the one item I have discovered which doesn't necessarily distinguish it from others but is a mandatory item for me to consider it complete is cilantro. Not dried cilantro but fresh cilantro. And not too much, just the right amount that gives that extra special, yummyness to it. That and a secret ingredient that you might get Aly to tell you if you are ever around us when we are making it.
I just know that without Him, my salsa is not complete.
How about you.
Made any salsa lately?
love,
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